Showing 1–15 of 20 results
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Campbell’s Ham & Pea Chunky Soup
RM20.90 Add to cartCampbell’s Ham & Pea Chunky Soup
– Source of protein
– source of fibre
– 99% Fat free
– No artificial coloursRM20.90 -
Campbell’s Pea & Ham Country Ladle
RM20.90 Add to cartCampbell’s Pea & Ham Country Ladle
– No artificial colours or flavours
– Made in Australia
– A good source of protein
– Good source of fibre
– 99% Fat FreeRM20.90 -
Campbell’s Potato & Bacon Chunky Soup
RM20.90 Add to cart -
Cocoli Coconut Oil
RM25.90 Add to cartCocoli Coconut Oil
CocOli Coconut Oil is extracted using Expeller Pressed and Naturally Refined without Toxic Chemicals
6 Reasons People Choose CocOli
- Expeller Pressed & Naturally Refined without using Toxic Chemicals
- Bland without odour & flavour
- For all types of cooking especially deep frying
- Medium Chain Triglycerides (MCT) content more than 60%
- Meet EU Standards for carcinogens (3-MCPD & Glycidyl Esters)
- 50% lower carbon footprint
RM25.90 -
G. Lotte Luncheon Meat
RM12.99 Read moreG. Lotte Luncheon Meat
Korea Luncheon Meat, delicious with great texture, matches with all cuisine.
RM12.99 -
Haidilao Basic Stir-Fry Sauce
RM10.99 Add to cart -
Haidilao Hot Pot Soup Base
RM10.99 Add to cart -
Haidilao Mushroom Soup Base
RM10.99 Add to cart -
Haidilao Pork Bone Soup Base
RM10.99 Add to cart -
Haidilao Shrimp Soup Base
RM10.99 Read more -
Haidilao Tomato Soup Base
RM10.99 Add to cart -
Premium Chinese Liver Pork Sausages
RM39.90 Add to cartPremium Chinese Liver Pork Sausages
Premium Chinese Liver Pork Sausages (500gm) :
– High quality
– Vacuum PackedRM39.90 -
Premium Chinese Pork Sausages
RM37.99 Add to cartPremium Chinese Pork Sausages
Lap Cheong (500gm)
– High Quality Rose Spirit for Wine Aroma
– Vacuum packedRM37.99 -
Premium Dongguang Chinese Sausages
RM39.99 Read morePremium Dongguang Chinese Sausages
Premium Dongguang Chinese Sausages (500gm) :
– High Quality
– Vacuum PackedRM39.99 -
Sinaran Fucuk Batang
RM4.50 Add to cartSinaran Fucuk Batang
Fucuk is made of soy bean extract and goes through steaming process, before sizing and fried. It is commonly found in noodle cuisine as a side dish. Add in Sinaran’s fucuk into your steamboat or soup dish to make it more flavour able.
RM4.50