The perfect choice for those who prefer a slight spicy kick in their taste buds.
Cooking Method:
i. Grill the sausages at medium heat for 3-4 minutes on each side until golden brown.
ii. Preheat oven to 180°C and roast for 10 minutes for each side.
iii. Heat the oil until 200°C and fry the sausages for about 5 minutes until both sides turn golden brown.
This ham is made from a fully boneless leg muscle that makes the meat very tender and juicy. It is baked with honey for the perfect taste.
Honey Glazed Ham has a salty taste with a fragrant smoky flavour. The texture is tender and juicy due to a slight amount of fat in the ham. The ham’s outer layer appears golden brown due to the baking process.
The perfect combination of fresh juicy pork and cracked black pepper to these delicious sausages. The addition of herbs & black pepper makes the sausages taste spicier and packed with natural rich meaty flavours. It is definitely a gourmet treat on a table with some cold beer or an addition to your favourite pasta. You can also grill, fry or oven bake them until browned to add in extra smoky taste to your heavy delicious sausages platter.
Quantity : 4pcs
Storage Information
Keep Frozen
Consume Within 5 Days Of Opening or Freeze If Not Consumed