Prosciutto di Parma (Parma Ham) 16m
RM24.99
Prosciutto di Parma, which translates from Italian as Parma Ham, is one of the finest hams in the world. When thinly sliced – which is how it’s most commonly bought and served – the dry-cured ham is characterised by its warm pink colour and sliver of creamy fat running down one side. The meat is silky and melt-in-the-mouth, and the flavour is unbeatable: deliciously savoury with hints of sweetness and salt.
Storage Information :
Keep Refrigerated At 0-4°C
Consume Within 3 Days Of Opening or Freeze if Not Consumed
Weight : 100g
In stock
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