Elpozo King American Hot Dog
RM24.90
Made with high-quality pork meat and they can be the perfect treats for any occasion.
Weight : 275g
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Solisege Pork Sandwich Ham 150g
RM15.90 Add to cartSolisege Pork Sandwich Ham 150g
A fully lean meat ham with brine added, shaped and cooked. It is sliced and pre-packed for convenience. Great with sandwiches.
As the ham is fully cooked, you can just remove the packaging and serve. We recommend serving the ham with pineapple slices, grapes, and other sweet fruits. This is because it gives the meal a balance of flavours as it compliments the savouriness of the ham very well.Storage Information :
Keep Refrigerated At 0-4°C
Consume Within 3 Days Of Opening or Freeze if Not ConsumedRM15.90 -
Solisege Bacon Bone 500g
RM42.90 Add to cartSolisege Bacon Bone 500g
Cured bacon that comes from the soft bone part of the pig and smoked till perfection. You can incorporate it into soups as a base. The broth made with bacon bone can be used in many recipes; it goes with almost anything!
Storage Information :
Consume Within 5 Days Of Opening or Freeze If Not ConsumedRM42.90 -
F. Hong Qiao Chinese Cabbage Pork Dumpling
RM14.99 Add to cartF. Hong Qiao Chinese Cabbage Pork Dumpling
Cabbage Dumpling-Pork and cabbage are popular as dumpling fillings due to the fresh crunch and sweetness of Chinese cabbage.
Cooking Method:
i. Sear one side of the dumpling for about 2 minutes. Pour in water until it reaches 1/3 of dumpling height. Cover the lid and cook until the water dries out. Keep frying until the dumpling becomes golden brown.
ii. Boil the dumpling for 5-8 minutes in boiling water. Cooked dumpling will float.
iii.Steam the dumpling for 10-12 minutes or until completely cooked through.RM14.99 -
Sale!
Johnsonville Lemon & Pepper Sausages
RM29.90 Add to cartJohnsonville Lemon & Pepper Sausages
Well-seasoned with lemon and black pepper and then cooked to retain the flavor and juiciness.
Weight : 396g
RM29.90