Showing 31–45 of 167 results
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Fresh English Parsley
RM1.50 Add to cartFresh English Parsley
Did you know that Parsley helps aid bad breath? Especially useful if you had some garlic.
50g
RM1.50 -
G. Quail Eggs
RM4.90 Add to cart -
Galangal (Lengkuas)
RM1.90 Add to cartGalangal (Lengkuas)
Galangal (Lengkuas) (Malaysia) is an aromatic, ginger-like spice used in lots of Malaysian cooking to provide an exotic flavour and aroma.
Weight : 200g+-
RM1.90 -
Green Asparagus (Thai)
RM13.90 Add to cart -
Green Capsicum
RM2.50 Add to cartGreen Capsicum
Green Capsicum 200g+-
Green capsicum has a slightly bitter flavor and crunchy texture. It can brings color, a bit of bitterness and texture to our dishes – either raw or cooked.
RM2.50 -
Green Chili
RM1.90 Add to cartGreen Chili
Green chili is well-known in Malaysian cuisine. It can be eaten raw or cooked with other dishes to spice up the dishes and an important ingredient in curries or dishes that needs spicy addition into it.
They are an excellent source of vitamin A, vitamin C, and potassium.
100gm+-
RM1.90 -
Green Chili Padi
RM2.90 Add to cartGreen Chili Padi
Product of Malaysia. Green chilli is well-known in Malaysian cuisine. It can be eaten raw, or cooked with other dishes to spice up the dishes and an important ingredient in curries or dishes that needs spicy addition into it.
Weight : 100gm
RM2.90 -
Green Kale
RM4.90 Add to cartGreen Kale
Kale is a superfood, packed with antioxidants and Vitamin A, it is great in juices, soups, shredded thinly into salads, chips, or stir-fry with garlic.
Weight : 100g+-
RM4.90 -
Green Zucchini
RM4.99 Add to cartGreen Zucchini
Zucchini contains a variety of vitamins, minerals, and beneficial plant compounds. Cooked zucchini is particularly high in vitamin A, though raw zucchini contains slightly less.
Weight : 500g+-
RM4.99 -
Hairy Gourd (Labu Bulu)
RM4.45 Add to cartHairy Gourd (Labu Bulu)
Hairy Gourd 500g+-
The hairy gourd is a small immature winter melon, more commonly known as winter melon. Its flesh is white, and the seeds are crunchy and edible. The hairy gourd is a common ingredient found in Asia. ” Hairy Gourd with glass noodles ” is comforting, simple and healthy dish as the hairy gourd is full of nutrients, minerals and vitamins. It can also be steamed or made into a soup.
RM4.45 -
Healthy Plus MaCao Eggs
RM9.50 Add to cartHealthy Plus MaCao Eggs
Napier eggs (know as Ma Cao eggs in Chinese) are eggs produced from laying hens that are fed a diet rich with Napier grass. This perennial tropical Napier grass holds an abundance of nutritional value in its composition.
Other than the nutrition facts, Napier grass is also rich in chlorophyll – a substance that facilities the human body’s ability to produce clean red blood cells. A natural flavonoid called Anthocyanin and organic digestive enzymes also can be found in Napier grass.
Napier eggs are protein rich, with burnt orange egg yolks and fresh mellow fragrance. Either soft-boiled, scrambled or fried, these eggs are surely to leave an exquisite, lingering after taste to your taste buds.
– Natural Feed
– Rich in Anthocyanins
– High Nutritional Value
– Organic Enzyme
– Antibiotics Free
– Low Cholesterol
– Egg Yolk Fragrant without smell10 nos
RM9.50 -
HK Yau Mak
RM5.90 Add to cartHK Yau Mak
Romanine Lettuce, or Yau Mak, is one type of Chinese Lettuce but it produces fragrant leaves that why it called Fragrant Choi.
RM5.90 -
Holland Red Radish
RM6.99 Add to cartHolland Red Radish
– Fresh and firm red radish
– Offers a peppery flavour
– Packed with antioxidants and minerals
– Sourced carefully to ensure good quality
– Ideal for making pickles or adding to a wholesome salad
– Can also be used to make delicious tacos or salad wraps
– Can be chopped and added to pancakes or crepes for a delightful breakfast
– Country of origin: HollandWeight : 125g
RM6.99 -
Hong Kong Baby Kailan (Chinese Broccoli)
RM5.90 Add to cartHong Kong Baby Kailan (Chinese Broccoli)
Product of China. Hong Kong Baby Kailan (Chinese Broccoli)(China) has a slightly stronger and a bit more bitter flavour compared to broccoli. They are commonly stir fried with garlic, salted fish, ginger, boiled, or steamed with oyster sauce.
200g
RM5.90 -
Iceberg Lettuce
RM5.60 Add to cartIceberg Lettuce
Iceberg Lettuce 400g+-
Iceberg Lettuce has a mild flavor and firm, crunchy texture, making it a good choice for salads and sandwiches. The classic use of iceberg lettuce is a cold wedge salad with dressings.
RM5.60